Thursday, June 12, 2008

Poorman's Lobster

Let's face it times are getting tougher out there to enjoy the things we really like. Mine for instance is Lobster..This is when you really want to get that taste of lobster without the expense....


Buy some haddock if possible, or cod or any other mild white fish the thicker the better
5 tbls. cider vinegar
5 tbls. sugar
3 cups water
paprika

In a deep skillet dissolve the sugar, in the water and vinegar. Add the fish making sure it is covered with the water mixture adding more water if needed cover it and simmer for 20 minutes, drain the water off the fish, place the fish on a broiler pan, brush with melted butter and sprinkle it with a little paprika, broil under hot broiler for 3 minutes turn over and repeat with the butter and paprika 3 min. Let the fish cool a few minutes. Serve with melted butter for dipping the fish into....

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